FLAVORS
- Red cherry
- Watermelon
- Strawberry
- Black Pepper
- All-spice & anise
PAIRINGS
- Wild game
- Pork
- Steak
- Manchego cheese
- Petit Basque cheese
PROCESS
- Picked 10/21/19
- Foot-stomped
- 32-day fermentation
- 17-month aged
- Neutral French Oak barrels
VINEYARD
- Gabilan Mountains at 2,300 ft. elevation
- Shallow soils with granite & limestone
- Warm days & cool nights for long hang-times
FLAVORS
- Red cherry
- Watermelon
- Strawberry
- Black Pepper
- All-spice & anise
PAIRINGS
- Wild game
- Pork
- Steak
- Manchego cheese
- Petit Basque cheese
PROCESS
- Picked 10/21/19
- Foot-stomped
- 32-day fermentation
- 17-month aged
- Neutral French Oak barrels
VINEYARD
- Gabilan Mountains at 2,300 ft. elevation
- Shallow soils with granite & limestone
- Warm days & cool nights for long hang-times
FLAVORS
- Red cherry
- Watermelon
- Strawberry
- Black pepper
- All-spice & anise
PAIRINGS
- Wild game
- Pork
- Steak
- Manchego cheese
- Petit Basque cheese
PROCESS
- Picked 10/21/19
- Foot-stomped
- 32-day fermentation
- 17-month aged
- Neutral French Oak barrels
VINEYARD
- Gabilan Mountains at 2,300 ft. elevation
- Shallow soils with granite & limestone
- Warm days & cool nights for long hang-times